Frozen Beef Roast Cuts
Beef cuts suitable for roasting, slicing and food-service preparation.
Product Specifications
| Common formats | Topside, silverside, striploin and other roasting cuts |
|---|---|
| Sizes / grades | On request |
| Packing | On request — per buyer's requirements |
| Origin | Several origins, depending on season |
| Storage | Frozen, −18 °C or below |
| Shipping | Reefer containers (20 ft / 40 ft) to your port |
| Documents | As required by the destination market |
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